Interesting Research

Invited Speaker ในการประชุมวิชาการ

On November 7-10, 2023, Assoc. Prof. Dr. Worawan Panpipat, the main lecturer of the Food Science and Innovation program and Acting Dean of the School of Agricultural Technology and Food Industry, had the honor of being invited by Henan University of Technology in Zhengzhou, Henan Province, China, to serve as an Invited Speaker at the 3rd ICC Asia-Pacific Grain Conference (APGC) 2023.

On November 7-10, 2023, Assoc. Prof. Dr. Worawan Panpipat, the main lecturer of the Food Science and Innovation program and Acting Dean of the School of Agricultural Technology and Food Industry, had the honor of being invited by Henan University of Technology in Zhengzhou, Henan Province, China, to serve as an Invited Speaker at the […]

On November 7-10, 2023, Assoc. Prof. Dr. Worawan Panpipat, the main lecturer of the Food Science and Innovation program and Acting Dean of the School of Agricultural Technology and Food Industry, had the honor of being invited by Henan University of Technology in Zhengzhou, Henan Province, China, to serve as an Invited Speaker at the 3rd ICC Asia-Pacific Grain Conference (APGC) 2023. Read More »

บริการวิชาการ

On October 13, 2023, Associate Professor Dr. Ornakorn Promwee and Associate Professor Dr. Thenet Khampetch, faculty members of the Faculty of Agricultural Technology and Food Industry, visited the Phatthalung Vocational College in Koh Samui, Surat Thani province.

On October 13, 2023, Associate Professor Dr. Atthakorn Promwee and Associate Professor Dr. Thenet Khampetch, faculty members of the Faculty of Agricultural Technology and Food Industry, visited the Phatthalung Vocational College in Koh Samui, Surat Thani province. Their purpose was to monitor and provide consultation for activities related to hydroponic vegetable cultivation and safe melon

On October 13, 2023, Associate Professor Dr. Ornakorn Promwee and Associate Professor Dr. Thenet Khampetch, faculty members of the Faculty of Agricultural Technology and Food Industry, visited the Phatthalung Vocational College in Koh Samui, Surat Thani province. Read More »

บริการวิชาการ ผศ.ดร.ทนง เอี่ยวศิริ

Assoc. Prof. Dr. Tanong Eiawsiri and the team from the Academic Service Center at Walailak University presented research findings on the production of Kimchi products and ready-to-use Kimchi paste, utilizing locally sourced ingredients and vegetables from the Pa Nak Phang Watershed Area.

Assistant Professor Dr. Tanong Eiawsiri, from the Faculty of Agricultural Technology and Food Industry Technology, along with the team from the Academic Service Center of Walailak University, presented progress and outcomes of the Kimchi Product Development, Packaging, and Marketing Project. This project received funding support from the Office of the Higher Education Commission (OHEC) in

Assoc. Prof. Dr. Tanong Eiawsiri and the team from the Academic Service Center at Walailak University presented research findings on the production of Kimchi products and ready-to-use Kimchi paste, utilizing locally sourced ingredients and vegetables from the Pa Nak Phang Watershed Area. Read More »

บริการวิชาการ การทำกิมจิ

On June 13, 2023, Asst. Prof. Dr. Thanong Eawsiri, Head of the Department of Agro-Industry Training “Making Kimchi with Academic Service Center Walailak University and in collaboration with the Pak Phanang Watershed Development Center

On June 13, 2023, Asst. Prof. Dr. Thanong Eawsiri, Head of the Department of Agro-Industry Training “Making Kimchi with Academic Service Center Walailak University and in collaboration with the Pak Phanang Watershed Development Center Budget by the Office of the Por. Prepare to support local vegetables in Nakhon Si Thammarat to high quality kimchi.

On June 13, 2023, Asst. Prof. Dr. Thanong Eawsiri, Head of the Department of Agro-Industry Training “Making Kimchi with Academic Service Center Walailak University and in collaboration with the Pak Phanang Watershed Development Center Read More »

การจัดการศัตรูพืชแบบผสมผสาน

On May 25, 2023, Assoc. Prof. Dr. Warin Inthana held a training session to transfer knowledge to farmers. Cultivation of safe, quality orchards to reduce production costs to increase income. Lecture on the topic “Integrated Pest Management”

On May 25, 2023, Assoc. Leading the Chewintree Agriculture Production and Service Center team, Walailak University in collaboration with AIC Nakhon Si Thammarat Center Training to transfer knowledge to farmers in the Occupational Training Program for the People, Class 4, “Safe fruit gardening, reducing production costs to increase income. “By giving a lecture on the

On May 25, 2023, Assoc. Prof. Dr. Warin Inthana held a training session to transfer knowledge to farmers. Cultivation of safe, quality orchards to reduce production costs to increase income. Lecture on the topic “Integrated Pest Management” Read More »

อาจารย์พัฒนาผลิตภัณฑ์กิมจิ

Asst. Prof. Dr. Thanong Eawsiri and his team developed kimchi products from local local vegetables.

Asst. Prof. Dr. Thanong Eawsiri and his team developed kimchi products from local local vegetables. Get kimchi with high nutrients. delicious taste Increase the value of local products together with the community. Kimchi is made from vegetables. Fermented with salt and various seasonings become a healthy food that is beneficial to the body which this

Asst. Prof. Dr. Thanong Eawsiri and his team developed kimchi products from local local vegetables. Read More »

บริการวิชาการ อ.วาริน

Assoc. Prof. Dr. Warin Inthana, Lecturer of Agriculture and Innovation Program entering the area to organize a workshop for the Agricultural Biological Product and Service Center, Walailak University in the large agricultural extension system project, knowledge transfer management services, 2022 plot, 2nd year plot, mangos teen at the community hall

Assoc. Prof. Dr. Warin Inthana, Lecturer of Agriculture and Innovation Program entering the area to organize a workshop for the Agricultural Biological Product and Service Center, Walailak University in the large agricultural extension system project, knowledge transfer management services, 2022 plot, 2nd year plot, mangos teen at the community hall, moo.6 Tha Khuen Subdistrict, Tha

Assoc. Prof. Dr. Warin Inthana, Lecturer of Agriculture and Innovation Program entering the area to organize a workshop for the Agricultural Biological Product and Service Center, Walailak University in the large agricultural extension system project, knowledge transfer management services, 2022 plot, 2nd year plot, mangos teen at the community hall Read More »

บริการวิชาการ อ.วาริน

Assoc. Prof. Dr. Warin Inthana, lecturer of the Agricultural Science and Innovation Program, together with the Biology Production and Service Center team, Walailak University, participated in the farmer training sub-activity to develop young farmers to be Young Smart Farmers at the E-Co Inn Hotel, Muang District, Nakhon Si Thammarat Province on December 21, 2022,

Assoc. Prof. Dr. Warin Inthana, lecturer of the Agricultural Science and Innovation Program, together with the Biology Production and Service Center team, Walailak University, participated in the farmer training sub-activity to develop young farmers to be Young Smart Farmers at the E-Co Inn Hotel, Muang District, Nakhon Si Thammarat Province on December 21, 2022, by

Assoc. Prof. Dr. Warin Inthana, lecturer of the Agricultural Science and Innovation Program, together with the Biology Production and Service Center team, Walailak University, participated in the farmer training sub-activity to develop young farmers to be Young Smart Farmers at the E-Co Inn Hotel, Muang District, Nakhon Si Thammarat Province on December 21, 2022, Read More »

นวัตกรรมวัตถุดูดซับจากเส้นใยมะพร้าว

Center of Excellence for Essential Oil Innovation Walailak University researches innovative absorbents from coconut fibres. cold vegetable preserves

Center of Excellence for Essential Oil Innovation Walailak University researches innovative absorbents from coconut fibres. cold vegetable preserves Researcher at the Center of Excellence for Essential Oil Innovation Walailak University Discover how to produce absorbent material from coconut fibres for use in food preservation. This innovation allows for cold storage of vegetables to deliver quality

Center of Excellence for Essential Oil Innovation Walailak University researches innovative absorbents from coconut fibres. cold vegetable preserves Read More »

ผลงานวิจัย

Research on how to control the color of mangosteen to slow ripening by developing absorbent material from waste material from rubber wood waste. to be used to control the atmosphere in the transportation of mangosteen

New innovations…control of mangosteen color and quality during transportation Researchers of the Center of Excellence for Essential Oil Innovation Walailak University Discovered a method to control the color of mangosteen to slow down ripening by developing absorbent material from waste material from rubber wood waste. to be used to control the atmosphere in the transportation

Research on how to control the color of mangosteen to slow ripening by developing absorbent material from waste material from rubber wood waste. to be used to control the atmosphere in the transportation of mangosteen Read More »