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School Activities

กิจกรรมความร่วมมือกับ CPF

On April 5, 2024, faculty members of the School of Agricultural Technology and Food Industry, along with university executives of Walailak University, welcomed the executive team from Charoen Pokphand Foods Public Company Limited (CPF)

News, School Activities /

On April 5, 2024, faculty members of the School of Agricultural Technology and Food Industry, along with university executives of Walailak University, welcomed the executive team from Charoen Pokphand Foods Public Company Limited (CPF), led by Mr. Siripong Arunrattana, Executive Director and President of the Livestock Business Operations of CPF, and the CPF management team. […]

On April 5, 2024, faculty members of the School of Agricultural Technology and Food Industry, along with university executives of Walailak University, welcomed the executive team from Charoen Pokphand Foods Public Company Limited (CPF) Read More »

SAF Research Connection

We are pleased to invite all academic staff, undergraduate students, and graduate students to the SAF Research Connection hosted by a renowned Professor from the University of Manitoba in Canada

News, School Activities /

We are pleased to invite all academic staff, undergraduate students, and graduate students to the SAF Research Connection hosted by a renowned Professor from the University of Manitoba in Canada. Prof. Dr. Rotimi E. Aluko is a globally recognized professor of food science, with an H-index of 72, 309 documents in SCOPUS and 16,221 citations.

We are pleased to invite all academic staff, undergraduate students, and graduate students to the SAF Research Connection hosted by a renowned Professor from the University of Manitoba in Canada Read More »

SAF Reserch Connection

We are pleased to extend an invitation to all graduate students and colleagues to participate in our research connection with renowned professors from the University of Melbourne, Australia.Please join us on January 22, 2024, from 10:00 to 12:00 a.m. at Walailak University’s Meeting Room 1, Academic Building 4.

News, School Activities /

We are pleased to extend an invitation to all graduate students and colleagues to participate in our research connection with renowned professors from the University of Melbourne, Australia.Please join us on January 22, 2024, from 10:00 to 12:00 a.m. at Walailak University’s Meeting Room 1, Academic Building 4. We are pleased to extend an invitation

We are pleased to extend an invitation to all graduate students and colleagues to participate in our research connection with renowned professors from the University of Melbourne, Australia.Please join us on January 22, 2024, from 10:00 to 12:00 a.m. at Walailak University’s Meeting Room 1, Academic Building 4. Read More »

On November 13-14, 2023, Associate Professor Dr. Worawan Panpipat, Acting Dean of the School of Agricultural Technology and Food Industry, Professor Dr. Manat Chaijan, Acting Head of Research, and faculty members of the faculty welcomed Prof. Dr. Kalidas Shetty from North Dakota State University, USA, as a Visiting Professor. This collaboration aims to strengthen research initiatives, promote student mobility

School Activities /

On November 13-14, 2023, Associate Professor Dr. Worawan Panpipat, Acting Dean of the School of Agricultural Technology and Food Industry, Professor Dr. Manat Chaijan, Acting Head of Research, and faculty members of the faculty welcomed Prof. Dr. Kalidas Shetty from North Dakota State University, USA, as a Visiting Professor. This collaboration aims to strengthen research

On November 13-14, 2023, Associate Professor Dr. Worawan Panpipat, Acting Dean of the School of Agricultural Technology and Food Industry, Professor Dr. Manat Chaijan, Acting Head of Research, and faculty members of the faculty welcomed Prof. Dr. Kalidas Shetty from North Dakota State University, USA, as a Visiting Professor. This collaboration aims to strengthen research initiatives, promote student mobility Read More »

กิจกรรมการทำกิมจิ

School of Agricultural Technology and Food Industry Organize activities on Wednesday afternoon for students. On Wednesday, June 28, 2023, “Making Kimchi Vegetables for Health”

School Activities /

School of Agricultural Technology and Food Industry Organize activities on Wednesday afternoon for students. On Wednesday, June 28, 2023, “Making Kimchi Vegetables for Health” which such activities are organized for students to participate in projects or student development activities according to the 4 core values: gratitude, knowledge of research, volunteerism, leadership development Completely as specified

School of Agricultural Technology and Food Industry Organize activities on Wednesday afternoon for students. On Wednesday, June 28, 2023, “Making Kimchi Vegetables for Health” Read More »

สัมนาวิชาการ

School of Agricultural Technology and Food Industry Together with the Center of Excellence in Food Technology and Innovation, held a webinar on Emerging Trends in Functional Food Ingredients on March 28, 2023

School Activities /

School of Agricultural Technology and Food Industry Together with the Center of Excellence in Food Technology and Innovation, held a webinar on Emerging Trends in Functional Food Ingredients on March 28, 2023 from 13:00-16:00 hrs., honored by 4 world-renowned researchers. as keynote speakers, including 1. Prof.Dr. Ling-Zhi Cheong School of Agriculture and Food, Faculty of

School of Agricultural Technology and Food Industry Together with the Center of Excellence in Food Technology and Innovation, held a webinar on Emerging Trends in Functional Food Ingredients on March 28, 2023 Read More »

On June 8, 2022, the School of Agricultural Technology and Food Industry held a student’s orientation activities for the academic year 2022 with new students from the Agricultural Science and Innovation Program

School Activities /

On June 8, 2022, the School of Agricultural Technology and Food Industry held a student’s orientation activities for the academic year 2022 with new students from the Agricultural Science and Innovation Program, Food science and Innovation courses, 58 people. In the activity, Acting Dean, Assoc. Prof. Dr. Worawan Panpipat and faculty members in the school

On June 8, 2022, the School of Agricultural Technology and Food Industry held a student’s orientation activities for the academic year 2022 with new students from the Agricultural Science and Innovation Program Read More »

สัมมนาด้านนวัตกรรมอาหาร

School of Agricultural Technology and Food Industry collaborate with the Center of Excellence in Food Technology and Innovation organize Webinar: Recent Updates in Food Research and Innovation

School Activities /

   On March 28, 2022, the School of Agricultural Technology and Food Industry collaborate with the Center of Excellence in Food Technology and Innovation organize Webinar: Recent Updates in Food Research and Innovation which is a seminar on research progress in food science from leading researchers in 5 countries. There are many Thai and foreign

School of Agricultural Technology and Food Industry collaborate with the Center of Excellence in Food Technology and Innovation organize Webinar: Recent Updates in Food Research and Innovation Read More »

สำนักวิชาพบนักศึกษา

School of Agricultural Technology and Food Industry have organized activities The school meets students in the 1st semester of the year

School Activities /

School of Agricultural Technology and Food Industry have organized activities The school meets students in the 1st semester of the year to ask questions about the suffering. and introducing the online final exam on August 24, 2021

School of Agricultural Technology and Food Industry have organized activities The school meets students in the 1st semester of the year Read More »

On Friday, December 18, 2020, the School of Agricultural Technology and Food Industry organized a competition to answer academic questions for the Minister’s Cup with student teams from schools across the southern region competing in 68 teams.

School Activities /

On Friday, December 18, 2020, the School of Agricultural Technology and Food Industry organized a competition to answer academic questions for the Minister’s Cup with student teams from schools across the southern region competing in 68 teams. The School of Agricultural Technology and Food Industry congratulate all the winning teams in the “WU-SAF Academic Contest

On Friday, December 18, 2020, the School of Agricultural Technology and Food Industry organized a competition to answer academic questions for the Minister’s Cup with student teams from schools across the southern region competing in 68 teams. Read More »