FoSTAT Food Innovation Concept Contest 2022

School of Agricultural Technology and Food Industry Congratulations to “Team Kokumi”, food science and innovation course students who passed the selection as a representative of the southern region to enter “To the finals” In the competition of innovative food product concept contest.
FoSTAT Food Innovation Concept Contest 2022 in topic “Future Food for Health and Wellness” This competition is a forum for students of food science to develop innovation food products across the country. Which is held every year by the Food Science and Technology Association of Thailand (foSTAT). This year, the final competition is scheduled on June 17, 2022 at the BITEC Exhibition and Convention Center, Bangna, Bangkok.