School of Agricultural Technology and Food Industry Organized the Food Product Development Competition 2022 on Wednesday, August 31, 2022.which has 6 teams participating in the competition and the school would like to congratulate with the team that won the following awards
The winner of the award is the Jai Kare team with the product “New Go”.
It is the work of students of the Food Science and Innovation course.
The 1st prize winner is a simple team with the product “Daily Day Granola Ball”, a work of the 2nd year food science and innovation course students.
The second prize winner is Team Six phoenix with the product “Sacara Pasta ”, which is the result of the 3rd year agricultural science and innovation program students.
and the Popular Vote award belongs to the unruly team with the product “New Go”