School of Agricultural Technology and Food Industry Technology would like to extend our congratulations to Assoc. Prof. Dr. Narumol Matan, the primary instructor of the Food Science and Innovation program, for her publication in a Scopus Q1-ranked journal with a percentile score of ≥ 90 in June 2023. She served as both the first author and corresponding author for this publication.

Congratulations to Assoc. Prof. Dr. Narumol Matan for her outstanding achievement in the field of Food Science and Innovation!