Invited Speaker ในการประชุมวิชาการ

On November 7-10, 2023, Assoc. Prof. Dr. Worawan Panpipat, the main lecturer of the Food Science and Innovation program and Acting Dean of the School of Agricultural Technology and Food Industry, had the honor of being invited by Henan University of Technology in Zhengzhou, Henan Province, China, to serve as an Invited Speaker at the 3rd ICC Asia-Pacific Grain Conference (APGC) 2023.

On November 7-10, 2023, Assoc. Prof. Dr. Worawan Panpipat, the main lecturer of the Food Science and Innovation program and Acting Dean of the School of Agricultural Technology and Food Industry, had the honor of being invited by Henan University of Technology in Zhengzhou, Henan Province, China, to serve as an Invited Speaker at the […]

On November 7-10, 2023, Assoc. Prof. Dr. Worawan Panpipat, the main lecturer of the Food Science and Innovation program and Acting Dean of the School of Agricultural Technology and Food Industry, had the honor of being invited by Henan University of Technology in Zhengzhou, Henan Province, China, to serve as an Invited Speaker at the 3rd ICC Asia-Pacific Grain Conference (APGC) 2023. Read More »

On November 13-14, 2023, Associate Professor Dr. Worawan Panpipat, Acting Dean of the School of Agricultural Technology and Food Industry, Professor Dr. Manat Chaijan, Acting Head of Research, and faculty members of the faculty welcomed Prof. Dr. Kalidas Shetty from North Dakota State University, USA, as a Visiting Professor. This collaboration aims to strengthen research initiatives, promote student mobility

On November 13-14, 2023, Associate Professor Dr. Worawan Panpipat, Acting Dean of the School of Agricultural Technology and Food Industry, Professor Dr. Manat Chaijan, Acting Head of Research, and faculty members of the faculty welcomed Prof. Dr. Kalidas Shetty from North Dakota State University, USA, as a Visiting Professor. This collaboration aims to strengthen research

On November 13-14, 2023, Associate Professor Dr. Worawan Panpipat, Acting Dean of the School of Agricultural Technology and Food Industry, Professor Dr. Manat Chaijan, Acting Head of Research, and faculty members of the faculty welcomed Prof. Dr. Kalidas Shetty from North Dakota State University, USA, as a Visiting Professor. This collaboration aims to strengthen research initiatives, promote student mobility Read More »

บริการวิชาการ

On October 13, 2023, Associate Professor Dr. Ornakorn Promwee and Associate Professor Dr. Thenet Khampetch, faculty members of the Faculty of Agricultural Technology and Food Industry, visited the Phatthalung Vocational College in Koh Samui, Surat Thani province.

On October 13, 2023, Associate Professor Dr. Atthakorn Promwee and Associate Professor Dr. Thenet Khampetch, faculty members of the Faculty of Agricultural Technology and Food Industry, visited the Phatthalung Vocational College in Koh Samui, Surat Thani province. Their purpose was to monitor and provide consultation for activities related to hydroponic vegetable cultivation and safe melon

On October 13, 2023, Associate Professor Dr. Ornakorn Promwee and Associate Professor Dr. Thenet Khampetch, faculty members of the Faculty of Agricultural Technology and Food Industry, visited the Phatthalung Vocational College in Koh Samui, Surat Thani province. Read More »

World’s Top 2%

The School of Agricultural Technology and Food Industry would like to extend our congratulations to Professor Dr. Manas Chaijan, the faculty member of the Food Science and Innovation program in the Food Industry specialization. He has been ranked as one of the World’s Top 2% Scientists by Stanford University, USA

The School of Agricultural Technology and Food Industry would like to extend our congratulations to Professor Dr. Manas Chaijan, the faculty member of the Food Science and Innovation program in the Food Industry specialization. He has been ranked as one of the World’s Top 2% Scientists by Stanford University, USA, in both Career-long citation impact

The School of Agricultural Technology and Food Industry would like to extend our congratulations to Professor Dr. Manas Chaijan, the faculty member of the Food Science and Innovation program in the Food Industry specialization. He has been ranked as one of the World’s Top 2% Scientists by Stanford University, USA Read More »

ทุนต่างชาติ

Announcement of Walailak UniversityScholarships Requirement for International Students to Study a Bachelor’s DegreeSchool of Agricultural Technology and Food Industry Academic Year 2024

Announcement of Walailak University Scholarships Requirement for International Students to Study a Bachelor’s Degree School of Agricultural Technology and Food Industry Academic Year 2024 1. Requirements 1.1 Applicants must have a high school diploma that is recognized by the Thai Ministry of Education (Mathayom Suksa 6 or Grade 12). 1.2 Applicants must have a cumulative GPAX in accordance

Announcement of Walailak UniversityScholarships Requirement for International Students to Study a Bachelor’s DegreeSchool of Agricultural Technology and Food Industry Academic Year 2024 Read More »

Scopus Q1: Percentile ≥ 90 สิงหาคม 2566

School of Agricultural Technology and Food Industry Technology would like to congratulate the following professors for their publications in Scopus Q1-ranked journals with a percentile of 90 or higher in August 2023

School of Agricultural Technology and Food Industry Technology would like to congratulate the following professors for their publications in Scopus Q1-ranked journals with a percentile of 90 or higher in August 2023. These professors have authored and served as corresponding authors in First author papers: In the journal “Foods” (Percentile 97%):Assoc. Prof. Dr. Tanong Aewsiri

School of Agricultural Technology and Food Industry Technology would like to congratulate the following professors for their publications in Scopus Q1-ranked journals with a percentile of 90 or higher in August 2023 Read More »

scholarship

School of Agricultural Technology and Food Industry, Walailak University, offers 3 types of scholarship to study Bachelor’s Degree in 2 programs

For academic year 2024, School of Agricultural Technology and Food Industry, Walailak University, offers 3 types of scholarship to study Bachelor’s Degree in 2 programs: BSc. Agriculture and Innovation and BSc. Food Science and Innovation. All non-Thai nationality student are accepted. More detail is coming soon at our FB page and website. Join us at

School of Agricultural Technology and Food Industry, Walailak University, offers 3 types of scholarship to study Bachelor’s Degree in 2 programs Read More »

งานสัมมนา

You Are Invited to the Upcoming Ph.D. Seminar We are pleased to invite you to the upcoming Ph.D. Seminar.

You Are Invited to the Upcoming Ph.D. SeminarWe are pleased to invite you to the upcoming Ph.D. Seminar. You Are Invited to the Upcoming Ph.D. SeminarWe are pleased to invite you to the upcoming Ph.D. Seminar. Here are the details:Date: Friday, September 1st, 2023Time: 11:00 AM to 12:30 PMLocation: Room 05214The seminar will follow this

You Are Invited to the Upcoming Ph.D. Seminar We are pleased to invite you to the upcoming Ph.D. Seminar. Read More »

กิจกรรมดำนา 2023

On Wednesday, August 23, 2023, the Faculty of Agricultural Technology and Food Industry Technology organized an event to revive and promote local cultural traditions, specifically traditional rice cultivation

On Wednesday, August 23, 2023, the Faculty of Agricultural Technology and Food Industry Technology organized an event to preserve and promote local cultural traditions, specifically the traditional rice cultivation (known as ‘ดำนา’ in Thai). This rice cultivation activity is one of the primary initiatives of the Demonstration and Agricultural Innovation Development Center in honor of

On Wednesday, August 23, 2023, the Faculty of Agricultural Technology and Food Industry Technology organized an event to revive and promote local cultural traditions, specifically traditional rice cultivation Read More »

บริการวิชาการ ผศ.ดร.ทนง เอี่ยวศิริ

Assoc. Prof. Dr. Tanong Eiawsiri and the team from the Academic Service Center at Walailak University presented research findings on the production of Kimchi products and ready-to-use Kimchi paste, utilizing locally sourced ingredients and vegetables from the Pa Nak Phang Watershed Area.

Assistant Professor Dr. Tanong Eiawsiri, from the Faculty of Agricultural Technology and Food Industry Technology, along with the team from the Academic Service Center of Walailak University, presented progress and outcomes of the Kimchi Product Development, Packaging, and Marketing Project. This project received funding support from the Office of the Higher Education Commission (OHEC) in

Assoc. Prof. Dr. Tanong Eiawsiri and the team from the Academic Service Center at Walailak University presented research findings on the production of Kimchi products and ready-to-use Kimchi paste, utilizing locally sourced ingredients and vegetables from the Pa Nak Phang Watershed Area. Read More »