Agricultural Microbial Production and Service Center

Head of the center : Assoc.Prof.Dr. Warin Intana

Mission:
1. Consultations on pest management by experts at Walailak University
2. Biological pest control services, such as Trichoderma strains NST-009, Beetaria fungi And mycosis
3. Plant diagnostics services
4. Analysis of microbes in soil and plants
5. Participation in networking and research exchanges with various agencies.
If you are interested in working with us, please contact us via:

Contact  :
Facebook :Agricultural Microbial Production and Service Center
Line ID : tcruwu
Tel. : 092-3293569

Research Center of Excellence for Shrimp

Head of the center: Asst.Prof.Dr. Sataporn Direkbusarakom

Mission:
1.Production area of ​​quality tiger shrimp species
2.Develop recipes for shrimp breeders
3.Services for inspection of shrimp species that are characterized by good growth, disease resistance or resistance to low salinity, etc.
4.Shrimp quality inspection services, including bacterial, viral, and DNA markers related to shrimp characteristics (Marker-assisted selection)
5. Source of learning and transfer of quality shrimp production technology

Contact :
Tel.:075-672352

Research Center of Excellence in Innovation of Essential oil

Head of the center : Assoc.Prof.Dr. Narumol Matan

Mission:
1.Conducting research to find in-depth knowledge about essential oil applications for food safety and packaging
2.Giving advice on the application of natural substances in essential oil categories for food preservation.
3.Providing services for the development of flavored food products for commercial distribution
4.Providing research services about food packaging development from cellulose materials, and providing testing services for biodegradable food packaging

Contact :
Facebook: Research Center of Excellence in Innovation of Essential oil
https://www.facebook.com/EOlab80160/
Website: https://essentialoil.wu.ac.th/
Tel:075-672-971-4

Food Technology and Innovation Center of Excellence

Head of the center : Assoc.Prof.Dr. Worawan Panpipat

Mission:
1. To create the new knowledge in food innovation
2. To provide the technology transfer, community service and research communication
3. To build up the new researchers and graduate students in food technology and innovation
4. To add the value of agricultural raw material in Southern Thailand by food technology and innovation
5. To strengthen the international collaborative researchin food technology and innovation

Contact :
Website: www.ftir_coe.com
Facebook: Food Technology and Innovation Research Center of Excellence
Tel: 075-672372