Packaging material containing natural substances, anti-fungal, to extend the shelf life of agricultural products by Assoc.Prof.Dr. Narumol Matan and Others.

The Food Science and Innovation Program and Research Center of Excellence in Innovation of essential oil is proud to present The Gold Medal – International Invention Innovation Award, World-class workmanship of Assoc.Prof.Dr. Narumol Matan and team.
The new food packaging innovations to decrease the spoilage of agricultural raw materials.
The developed product from cellulose fiber the is fragrant packaging which has the ability to prevent mold, insects, and reduce bacteria from the air and it can be washed easily many times, but the fragrant still does not fade out.
Therefore, the packaging material is a good choice for the transportation industry of agricultural raw material that has been promoted to commercial production. The research already receives 3 awards, namely ITEX GOLD MEDAL (Gold Medal of Invention and Innovation), The Special Award (the World Association of Inventions and Intellectual Property), and The Special Award from Association “Russian House for International Scientific and Technology Cooperation” of the impression given by the representatives from Russia.